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Scrambled Egg Pizza

  • Prep 5 min
  • Total 20 min
  • Servings 4

Why eat leftover pizza for breakfast when you can have ours fresh, with scrambled eggs, bacon and tomatoes, all atop a Pillsbury classic pizza crust. Best of all? It's ready to eat in only 20 minutes! MORE + LESS -

Diane Schmidt
September 14, 2015

Ingredients

2
to 4 tablespoons cornmeal
1
can (13.8 oz) Pillsbury™ refrigerated classic pizza crust
1
tablespoon olive oil
1 1/2
cups shredded mozzarella cheese (6 oz)
1
cup cooked real bacon pieces (from a jar or package)
1
cup sliced grape tomatoes
3
scallions, chopped
4
Land O’ Lakes® organic all-natural eggs
1/4
cup water
4
fresh basil leaves, sliced

Steps

Hide Images
  • 1
    Heat oven to 425°F. Sprinkle 16-inch pizza pan with cornmeal (to prevent dough from sticking to pan). Unroll dough on pan; starting at center, press out dough to edge of pan, building up edge slightly. Brush with oil.
  • 2
    Sprinkle cheese over dough; top with bacon, tomatoes and scallions. In small bowl, beat eggs and water with fork or wire whisk until well mixed; pour over top of other ingredients. Bake 8 to 10 minutes or until crust is crisp and eggs are set in center.

Expert Tips

To spread cornmeal easily and evenly in pan, use a shaker container.

To press out refrigerated pizza crust easily, let dough come to room temperature first, about 30 minutes.

For fluffier baked eggs, let them come to room temperature before using.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
600
Calories from Fat
250
% Daily Value
Total Fat
27g
42%
Saturated Fat
10g
51%
Trans Fat
0g
Cholesterol
235mg
78%
Sodium
1260mg
53%
Potassium
360mg
10%
Total Carbohydrate
57g
19%
Dietary Fiber
2g
7%
Sugars
9g
Protein
32g
% Daily Value*:
Vitamin A
25%
25%
Vitamin C
6%
6%
Calcium
35%
35%
Iron
25%
25%
Exchanges:
2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 1 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.
LAND O LAKES is a registered trademark of Land O’Lakes, Inc.

© 2017 ®/TM General Mills All Rights Reserved

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