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Mississippi Mud Brownies

mississippi mud brownies Dessert South American
Mississippi Mud Brownies
  • Prep 25 min
  • Total 2 hr 50 min
  • Servings 24

A take on Mississippi Mud Pie, these gooey, chocolaty brownies, packed with Oreo™ cookies, marshmallows, ganache and a creamy filling, are the ultimate indulgence. MORE+ LESS-

February 16, 2018

Ingredients

Brownie Base

1
box (18.3 oz) Betty Crocker™ traditional fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box for cakelike brownies
20
Oreo™ chocolate sandwich cookies, coarsely chopped (about 2 2/3 cups)

Topping

1
cup Betty Crocker™ Rich & Creamy vanilla frosting (from 16-oz container)
2
cups Cool Whip™ frozen whipped topping (from 8-oz container), thawed
1
cup miniature marshmallows

Chocolate Ganache

1/2
cup semisweet chocolate chips
1/3
cup heavy whipping cream

Steps

Hide Images
  • 1
    Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray.
  • 2
    Make brownie batter as directed on box for cakelike brownies. Stir in 1 cup chopped cookies. Spread in pan. Bake 22 to 25 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely, about 1 hour.
  • 3
    In medium bowl, beat frosting and whipped topping with spoon until well blended. Spread over top of brownie. Sprinkle marshmallows over frosting layer. Top with remaining chopped cookies.
  • 4
    In small microwavable bowl, microwave chocolate chips and whipping cream uncovered on High 45 seconds; stir. Continue to microwave in 15-second increments until chips are melted. Stir until smooth. Drizzle over top. Refrigerate about 1 hour or until chocolate is set.
  • 5
    Cut into 6 rows by 4 rows. Store loosely covered in refrigerator.

Expert Tips

  • You can easily break cookies by placing them in a resealable food-storage plastic bag and pressing with a rolling pin a few times.
  • To serve pieces, cut with sharp knife, cleaning knife blade after each cut.

Nutrition Information

Nutrition Facts

Serving Size: 1 Brownie
Calories
280
Calories from Fat
120
% Daily Value
Total Fat
13g
20%
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
25mg
9%
Sodium
140mg
6%
Potassium
85mg
2%
Total Carbohydrate
38g
13%
Dietary Fiber
1g
4%
Sugars
27g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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© 2018 ®/TM General Mills All Rights Reserved

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