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Mini Turkey Focaccia Sandwiches

  • Prep 20 min
  • Total 1 hr 5 min
  • Servings 12

Looking for little bites with big flavor? Whip up these apps for your next casual get together. ...MORE+ LESS-

Ingredients

Focaccia

1
can (13.8 oz) Pillsbury™ refrigerated classic pizza crust
1
tablespoon olive or vegetable oil
1/2
teaspoon garlic powder
1/2
teaspoon Italian seasoning
1/4
cup shredded Parmesan cheese (1 oz)

Filling

1/2
cup Roasted Red Pepper Dip*
2
medium plum (Roma) tomatoes, thinly sliced
2
cups lightly packed baby spinach leaves
1/2
lb thinly sliced cooked smoked turkey (from deli)

Steps

Hide Images
  • 1
    Heat oven to 400°F. Grease large cookie sheet with shortening or cooking spray. Unroll pizza crust; press into 12x8-inch rectangle on cookie sheet. With end of handle of wooden spoon, press indentations in top of dough, about 1 inch apart. Brush dough with oil; sprinkle with garlic powder, Italian seasoning and Parmesan cheese.
  • 2
    Bake 10 to 13 minutes or until golden brown. Cool 30 minutes.
  • 3
    Cut focaccia in half lengthwise to make 2 (12x4-inch) pieces. Spread bottom of each focaccia piece with 1/4 cup dip. Top 1 piece with single layer of tomatoes and the spinach. Layer turkey evenly over spinach. Place remaining focaccia piece, dip side down, over turkey; press lightly.
  • 4
    With long serrated knife, cut into 6 rows crosswise by 2 rows lengthwise to make 12 square sandwiches. Secure each sandwich through all layers with toothpick.

Expert Tips

  • *Find the recipe for the Roasted Red Pepper Dip on BettyCrocker.com.
  • You can use fresh basil leaves instead of the fresh spinach.
  • Use purchased focaccia bread, if you'd prefer. Most purchased focaccia breads are round, so the number of appetizers will vary.

Nutrition Information

Nutrition Facts

Serving Size: 1 Mini Sandwich
Calories
140
Calories from Fat
40
% Daily Value
Total Fat
4 1/2g
7%
Saturated Fat
1 1/2g
8%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
510mg
21%
Potassium
125mg
4%
Total Carbohydrate
17g
6%
Dietary Fiber
0g
0%
Sugars
3g
Protein
7g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
25%
25%
Calcium
4%
4%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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