Make a tropical munchie mix with whole-grain cereal, fruit mix, coconut, nuts and ginger.
                Gingered Cereal Snack Mix
- Prep Time 10 min
 - Total 30 min
 - Servings 12
 - Ingredients 8
 
Ingredients
- 4 cups Oatmeal Crisp® almond cereal
 - 1/3 cup sliced almonds
 - 1 tablespoon chopped crystallized ginger
 - 1 bag (7 oz) dried tropical three-fruit mix
 - 1/4 cup packed brown sugar
 - 1/2 teaspoon ground ginger
 - 2 tablespoons no-trans-fat vegetable oil spread
 - 1/4 cup coconut
 
Instructions
- 
                        Step1Heat oven to 300°F. In large bowl, mix cereal, almonds, crystallized ginger and dried fruit.
 - 
                        Step2In 1-quart saucepan, heat brown sugar, ground ginger and vegetable oil spread over low heat, stirring occasionally, until spread is melted; stir in coconut. Pour sugar mixture over cereal mixture; toss until evenly coated. Spread in ungreased 15x10x1-inch pan.
 - 
                        Step3Bake 15 minutes, stirring twice. Cool 5 minutes. Store in tightly covered container.
 
Nutrition
                        190
                        Calories
                    
                    
                        4g
                        Total Fat
                    
                    
                        3g
                        Protein
                    
                    
                        35g
                        Total Carbohydrate
                    
                    
                        20g
                        Sugars
                    
            Nutrition Facts
Serving Size: 1 Serving
- Calories
 - 190
 
- Calories from Fat
 - 35
 
- Total Fat
 - 4g
 - 6%
 
- Saturated Fat
 - 1g
 - 4%
 
- Trans Fat
 - 0g
 
- Cholesterol
 - 0mg
 - 0%
 
- Sodium
 - 75mg
 - 3%
 
- Potassium
 - 250mg
 - 7%
 
- Total Carbohydrate
 - 35g
 - 12%
 
- Dietary Fiber
 - 2g
 - 11%
 
- Sugars
 - 20g
 
- Protein
 - 3g
 
% Daily Value*:
- Vitamin A
 - 6%
 - 6%
 
- Vitamin C
 - 2%
 - 2%
 
- Calcium
 - 4%
 - 4%
 
- Iron
 - 20%
 - 20%
 
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
2Recipe Tips
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