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Cobweb Cookies

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Cobweb Cookies
  • Prep 20 min
  • Total 50 min
  • Servings 30
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It's frightening how simple it is to create these creepy Halloween cookies right on your stove top!
Updated Nov 27, 2007

Ingredients

  • 3/4 cup Gold Medal™ all-purpose or unbleached flour
  • 1/2 cup granulated sugar
  • 1/4 cup vegetable oil
  • 1/4 cup milk
  • 1/2 teaspoon vanilla
  • 2 eggs
  • Powdered sugar
Make With
Make With
Gold Medal Flour

Steps

  • 1
    Beat all ingredients except powdered sugar in medium bowl with electric mixer on medium speed until smooth. Pour batter into plastic squeeze bottle with narrow opening. Heat 8-inch skillet over medium heat until hot; grease lightly.
  • 2
    Working quickly, squeeze batter to form 4 straight, thin lines that intersect at a common center point to form a star shape. To form cobweb, squeeze thin streams of batter to connect lines.
  • 3
    Cook 30 to 60 seconds or until bottom is golden brown; carefully turn. Cook until golden brown; remove from skillet. Cool on wire rack.
  • 4
    Heat oven to 325°F. Bake cookies on ungreased cookie sheet 5 to 7 minutes or until almost crisp (cookies will become crisp as they cool). Remove from cookie sheet; cool. Sprinkle with powdered sugar. Store cookies in container with loose-fitting cover.

Tips from the Betty Crocker Kitchens

  • tip 1
    If you don't have a squeeze bottle at home to use, you can pick up a plastic picnic-style bottle for ketchup at your grocery or discount store.
  • tip 2
    Planning a party? Display your cookies and assorted candies on a tray on a Halloween-decorated table. Draw a large spider to stand guard over your treats!

Nutrition

55 Calories, 2 g Total Fat, 1 g Protein, 8 g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
55
Calories from Fat
20
Total Fat
2 g
Saturated Fat
0g
Cholesterol
15 mg
Sodium
5 mg
Potassium
10 mg
Total Carbohydrate
8 g
Dietary Fiber
0g
Protein
1 g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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