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Cake Mix Gooey Butter Cookies

67 Ratings
67 Comments
  • Prep 15 min
  • Total 45 min
  • Servings 24

Using SuperMoist Betty Crocker yellow cake mix, these gooey butter cookies can be melting in your mouth in under an hour. MORE + LESS -

Jessica Walker Jessica Walker
October 20, 2014

Ingredients

1
package (8 oz) cream cheese, softened
1/2
cup butter, softened
1/4
teaspoon vanilla
1
egg
1
box Betty Crocker™ SuperMoist™ yellow cake mix

Steps

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  • 1
    Heat oven to 375°F.
  • 2
    In medium bowl, beat cream cheese and butter with spoon until well blended. Stir in vanilla and egg. Add cake mix; stir until well combined.
  • 3
    Shape dough into 1-inch balls; roll in powdered sugar to coat. Place 1 inch apart on ungreased cookie sheets.
  • 4
    Bake 11 to 15 minutes or until set. Remove from cookie sheets to cooling racks.
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Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
140
Calories from Fat
70
% Daily Value
Total Fat
8g
12%
Saturated Fat
4 1/2g
24%
Trans Fat
0g
Cholesterol
30mg
9%
Sodium
200mg
8%
Potassium
25mg
1%
Total Carbohydrate
15g
5%
Dietary Fiber
0g
0%
Sugars
8g
Protein
1g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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