Whiskey Apple Fizz

whiskey apple fizz Beverage
Whiskey Apple Fizz
  • Prep 5 min
  • Total 5 min
  • Servings 1

An inspired variation on the hometown specialty of New Orleans, this fizz adds a touch of apple for extra snap. MORE+ LESS-

Inspired Taste
Updated August 20, 2012


cup chopped unpeeled apple
tablespoons whiskey (1 1/2 oz)
tablespoon lemon juice
teaspoon powdered sugar
Ice cubes
tablespoons to 1/2 cup lemon-lime carbonated beverage (3 to 4 oz)
Apple or lemon slices


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  • 1
    In bottom of cocktail shaker, muddle chopped apple with muddler or end of wooden spoon. Add whiskey, lemon juice and powdered sugar.
  • 2
    Fill cocktail shaker with ice; shake until blended. Pour into lowball glass filled with ice, straining out apple and ice. Add enough carbonated beverage to fill glass. Garnish with apple slices.

Expert Tips

  • You can mix up 2 of these cocktails at a time in the cocktail shaker.
  • You’ll need half of a medium lemon to get 1 tablespoon of juice.

Nutrition Information

No nutrition information available for this recipe

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