Vanilla-Cinnamon Cream
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Updated Feb 22, 2007
Here's a delightful change of pace from plain ol' whipped cream. Serve it on pies, crisps and cobblers, or try it on pancakes or waffles for a special brunch treat!
Vanilla-Cinnamon Cream
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- Prep Time 5 min
- Total 5 min
- Servings 16
- Ingredients 4
Ingredients
- 3/4 cup whipping (heavy) cream
- 2 tablespoons granulated or powdered sugar
- 3/4 teaspoon vanilla
- 1/4 teaspoon ground cinnamon
Instructions
-
Step1Beat all ingredients in chilled small bowl with electric mixer on high speed until stiff.
Nutrition
55
Calories
5 g
Total Fat
0g
Protein
3 g
Total Carbohydrate
Nutrition Facts
Serving Size: 2 Tablespoons
- Calories
- 55
- Calories from Fat
- 45
- Total Fat
- 5 g
- Saturated Fat
- 3 g
- Cholesterol
- 15 mg
- Sodium
- 5 mg
- Potassium
- 15 mg
- Total Carbohydrate
- 3 g
- Dietary Fiber
- 0g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 Fat;Recipe Tips
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