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Turkey Club Sandwiches

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Betty Crocker Kitchens
Updated Mar 6, 2023
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The classic triple-decker with turkey, tomatoes and, for this version, Bac~Os® for the bacon-flavored crunch.

Turkey Club Sandwiches

  • Prep Time 15 min
  • Total 15 min
  • Servings 4
  • Ingredients 6
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Ingredients

  • Reduced-calorie or fat-free mayonnaise or salad dressing
  • 12 slices bread, toasted, if desired
  • 8 lettuce leaves
  • 1/3 cup bacon flavor bits or chips
  • 12 thin slices tomatoes (2 medium)
  • 3/4 pound sliced cooked turkey

Instructions

  • Step 
    1
    Spread mayonnaise over toast. Sprinkle 1 heaping teaspoon bacon flavor bits on each slice toast.
  • Step 
    2
    Place lettuce leaf and 3 slices tomato on each of 4 slices toast. Top with another slice toast, bacon flavor bits side up; arrange turkey on top. Top with lettuce leaves and with third slice toast, bacon flavor bits side down.
  • Step 
    3
    Cut sandwiches diagonally into 4 triangles. Secure with 4 sandwich toothpicks.

Nutrition

460 Calories
18 g Total Fat
34 g Protein
43 g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
460
Calories from Fat
160
Total Fat
18 g
Saturated Fat
4 g
Cholesterol
75 mg
Sodium
690 mg
Potassium
610 mg
Total Carbohydrate
43 g
Dietary Fiber
3 g
Protein
34 g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
20%
20%
Calcium
12%
12%
Iron
24%
24%
Exchanges:
2 Starch; 2 Vegetable; 3 1/2 Lean Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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