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Spicy Tomato Chowder Chex Mix

Prep 10 min
Total 10 min
Servings 24

With the chowder seasonings and small crackers that look like clams, this is a snack mix for lovers of tomato-based clam chowder—and residents of Rhode Island. MORE+ LESS-

By Betty Crocker Kitchens

October 23, 2012

Ingredients

cups Corn Chex™ cereal

cups shoestring potatoes

cups oyster crackers

tablespoons butter or margarine

tablespoon Worcestershire sauce

teaspoons onion salt

teaspoon celery seed

teaspoon red pepper sauce

package (3 oz) sun-dried tomatoes, cut into thin bite-size strips

package (2.8 oz) cooked real bacon bits or pieces

Steps

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1

In large microwavable bowl, mix cereal, shoestring potatoes and crackers.
2

In 2-cup microwavable measuring cup, microwave butter uncovered on High about 30 seconds or until melted. Stir in Worcestershire sauce, onion salt, celery seed and pepper sauce. Pour over cereal mixture; stir until evenly coated.
3

Microwave uncovered on High 3 to 5 minutes, thoroughly stirring after every minute. Stir in tomatoes and bacon. Spread on waxed paper or foil to cool. Store in refrigerator in airtight container.