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Loaded Baked Potato Chex Mix

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Loaded Baked Potato Chex Mix
  • Prep 15 min
  • Total 15 min
  • Servings 26
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Updated Oct 23, 2012

Ingredients

  • 5 cups Rice Chex™ cereal
  • 3 cups Corn Chex™ cereal
  • 4 cups shoestring potatoes
  • 2 cups bite-size cheese crackers
  • 1/4 cups bacon flavor bits or chips
  • 1/4 cup butter or margarine
  • 1 package (1 oz) ranch dressing and seasoning mix
  • 1/2 cup grated Parmesan cheese

Steps

  • 1
    In large microwavable bowl, mix cereals, potatoes, crackers and bacon flavor bits.
  • 2
    In small microwavable bowl, microwave butter uncovered on High about 30 seconds or until melted. Pour over cereal mixture; stir until evenly coated. Stir in dressing mix and cheese until evenly coated.
  • 3
    Microwave uncovered on High 3 minutes, stirring after each minute. Spread on waxed paper or foil to cool. Store in airtight container.

Tips from the Betty Crocker Kitchens

  • tip 1
    If other flavors of ranch dressing or dip mix are available at your grocery store, try one of these just for the fun of it!

Nutrition

120 Calories, 6g Total Fat, 2g Protein, 14g Total Carbohydrate, 1g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
120
Calories from Fat
50
Total Fat
6g
9%
Saturated Fat
2g
11%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
280mg
12%
Potassium
115mg
3%
Total Carbohydrate
14g
5%
Dietary Fiber
0g
0%
Sugars
1g
Protein
2g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
4%
4%
Calcium
6%
6%
Iron
15%
15%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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