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Spicy Mini Dogs

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  • Prep 20 min
  • Total 20 min
  • Servings 24
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Sausages are sandwiched between dinner rolls for tasty appetizers – ready in 20 minutes.
Updated Feb 18, 2013
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Ingredients

  • 1 tablespoon olive oil
  • 24 miniature Cajun-style Andouille sausages or cocktail-size smoked link sausages
  • 1 package (9.25 oz) dinner rolls
  • 1/4 cup Creole mustard
  • 1/4 cup sweet pepper relish

Steps

  • 1
    Heat oven to warm rolls as directed on package. Meanwhile, in 12-inch skillet, heat oil over medium heat. Cook sausages in oil 5 minutes, turning occasionally, until lightly browned and thoroughly heated.
  • 2
    Cut slit in top of each roll. Place 1 sausage in each roll; top with 1/2 teaspoon each mustard and relish.

Nutrition

80 Calories, 5g Total Fat, 3g Protein, 6g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
80
Total Fat
5g
0%
Saturated Fat
2g
0%
Sodium
220mg
0%
Total Carbohydrate
6g
0%
Dietary Fiber
0g
0%
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 1/2 High-Fat Meat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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