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Spiced Dessert Coffee

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Spiced Dessert Coffee
  • Prep 5 min
  • Total 15 min
  • Servings 8
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Cinnamon and cloves give your java a jolt! Whipped cream topping almost makes it a dessert.
Updated Dec 11, 2009

Ingredients

  • 6 cups water
  • 3/4 cup strong ground coffee (such as French roast)
  • 1 1/2 teaspoons ground cinnamon
  • 8 whole cloves
  • 1/4 cup packed brown sugar
  • 1/2 cup whipped cream topping in aerosol can, if desired

Steps

  • 1
    Pour water into 10-cup coffeemaker. In filter basket, mix remaining ingredients except whipped cream. Brew coffee.
  • 2
    Pour coffee into mugs. Top with whipped cream.

Tips from the Betty Crocker Kitchens

  • tip 1
    Serve coffee in pottery mugs with cinnamon sticks for stirrers for a fun presentation.
  • tip 2
    Grate a sprinkling of fresh nutmeg on top of the whipped cream garnish.

Nutrition

30 Calories, 0g Total Fat, 0g Protein, 7g Total Carbohydrate, 7g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
30
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
5mg
0%
Potassium
35mg
1%
Total Carbohydrate
7g
2%
Dietary Fiber
0g
0%
Sugars
7g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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