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Snowman Sugar Cookie Pie

snowman sugar cookie pie Dessert
Snowman Sugar Cookie Pie
  • Prep 25 min
  • Total 2 hr 35 min
  • Servings 12

The only downside of this super-easy sugar cookie pie is that it’s so ridiculously cute, you may not want to cut into it! ...MORE+ LESS-

July 18, 2017

Ingredients

1
pouch (17.5 oz) Betty Crocker™ sugar cookie mix
Butter and egg called for on cookie mix pouch for drop cookies
1/4
cup green, red and white candy sprinkles
1
cup Betty Crocker™ Rich & Creamy vanilla frosting (from 1-lb container)
1/3
cup blue M&M's™ milk chocolate candies (from 11.4-oz bag)
1
large marshmallow
1
tablespoon white candy sprinkles
2
large black gumdrops
1
large orange gumdrop
10
brown M&M's™ milk chocolate candies

Steps

Hide Images
  • 1
    Heat oven to 325°F. Spray bottom only of 9-inch pie plate with cooking spray.
  • 2
    In large bowl, mix cookie mix, softened butter and egg with spoon until soft dough forms. Stir in 1/4 cup green, red and white candy sprinkles. Press dough in bottom of pie plate.
  • 3
    Bake 33 to 38 minutes or until center is set and edges are golden brown. If needed, cover edges of cookie with foil to keep from overbrowning. Cool completely, about 1 1/2 hours.
  • 4
    Spread frosting over top and to edges of cookie pie. For hat, press blue candies across top third of frosted cookie. Slightly flatten marshmallow; place at top of circle for pom-pom. Sprinkle remaining frosted cookie with 1 tablespoon white candy sprinkles. Place 2 black gumdrops for eyes. Press 1 orange gumdrop to form pointed nose; place in center of cookie. Place brown candies in half circle under nose for smile. To serve, cut into wedges.

Expert Tips

  • Use floured fingers if dough is sticky when pressing cookie dough into pie plate.
  • Get creative, and replace blue M&M’s™ candies on the hat with other colored candies for a fun new look.
  • If using 20% more cookie mix (21 oz size), add 1 tablespoon water to cookie mix, butter and egg.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
400
Calories from Fat
150
% Daily Value
Total Fat
16g
25%
Saturated Fat
9g
47%
Trans Fat
0g
Cholesterol
35mg
12%
Sodium
240mg
10%
Potassium
65mg
2%
Total Carbohydrate
60g
20%
Dietary Fiber
0g
0%
Sugars
41g
Protein
2g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 3 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.
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