MENU
  • Print
    37
  • Save
    27
  • Pinterest
    12
  • Email
    1
  • Facebook
    4

S’mores Ice Cream Pie

  • Prep 35 min
  • Total 1 hr 35 min
  • Servings 9

Blogger Lauren Keating of Healthy-Delicious shares a favorite dessert. MORE + LESS -

Ingredients

12
reduced-fat graham cracker squares, crushed (3/4 cup)
1
tablespoon butter or margarine, melted
2
cups chocolate fat-free ice cream or frozen yogurt, softened
1
very ripe banana, mashed
2
egg whites
2
tablespoons sugar
Dash salt
1/2
cup marshmallow creme

Steps

Hide Images
  • 1
    Line 8-inch square (2-quart) glass baking dish with cooking parchment paper or foil so paper or foil extend over 2 sides of dish. In small bowl, stir together cracker crumbs and butter. Press in bottom of dish.
  • 2
    In medium bowl, stir together ice cream and mashed banana. Spoon onto crust; spread evenly.
  • 3
    In another medium bowl, beat egg whites with electric mixer until foamy. Gradually add sugar and salt, beating on high speed 8 to 10 minutes or until stiff, glossy peaks form. Beat in marshmallow creme. Spread over ice cream mixture, swirling to create ridges and peaks. Freeze at least 1 hour.
  • 4
    At serving time, heat oven to 450°F. Using paper or foil, lift pie from dish; place on cookie sheet. Bake 2 to 3 minutes or until lightly browned. If desired, use kitchen torch to further toast top of meringue. Cut into squares to serve.

Expert Tips

  • Make sure the meringue layer is nice and rough for optimal toasting!

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
170
Calories from Fat
20
% Daily Value
Total Fat
2g
3%
Saturated Fat
1g
4%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
150mg
6%
Potassium
150mg
4%
Total Carbohydrate
34g
11%
Dietary Fiber
1g
5%
Sugars
13g
Protein
3g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Rate and Comment