Blogger Cheri Liefeld of Adventures in the Kitchen shares a recipe for Slow Cooker Lasagna that has been “healthified”.
To save time in the morning, the turkey and onions can be cooked and the cheese mixture made up the night before. Cover and refrigerate both in separate containers. When ready to use, continue with recipe as directed.
To save time and tears, purchased frozen chopped onion can be substituted for the chopped onion.
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