Raspberry Truffle Cups

Name: Raspberry Truffle Cups
Prep time: 30 min
Total time: 1 h 35 min
Yield: 24
Ingredients: 6 oz vanilla-flavored candy coating (almond bark), cut into pieces; 6 oz semisweet baking chocolate, cut into pieces; 2 tablespoons butter or margarine, cut into pieces; 1/3 cup whipping cream; 2 tablespoons raspberry-flavored liqueur or raspberry pancake syrup; 24 fresh raspberries

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By Betty Crocker Kitchens

Updated Nov 12, 2009

Raspberry Truffle Cups

(38)

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Prep Time 30 min
Total 1 hr 35 min
Servings 24
Ingredients 6

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Ingredients

6 oz vanilla-flavored candy coating (almond bark), cut into pieces
6 oz semisweet baking chocolate, cut into pieces
2 tablespoons butter or margarine, cut into pieces
1/3 cup whipping cream
2 tablespoons raspberry-flavored liqueur or raspberry pancake syrup
24 fresh raspberries

Instructions

Step
1

Melt candy coating as directed on package. Spread 1 teaspoon coating evenly in bottom and up side of each of 24 miniature paper candy cups. Let stand until hardened.
Step
2

In 2-quart saucepan, melt chocolate over low heat, stirring constantly. Remove from heat. Stir in remaining ingredients except raspberries. Refrigerate about 35 minutes, stirring frequently, until mixture is thickened and mounds when dropped from a spoon.
Step
3

Place raspberry in each candy-coated cup. Spoon chocolate mixture into decorating bag with star tip. Pipe mixture into candy-coated cups over raspberry. Place cups on cookie sheet. Refrigerate until chocolate mixture is firm, about 30 minutes. If desired, peel paper from truffle cups before serving. Store tightly covered in refrigerator.

Nutrition

100 Calories

6g Total Fat

0g Protein

9g Total Carbohydrate

9g Sugars

Nutrition Facts

Serving Size: 1 Truffle Cup

Calories: 100

Calories from Fat: 60

Total Fat: 6g; 10%

Saturated Fat: 4g; 19%

Trans Fat: 0g

Cholesterol: 5mg; 2%

Sodium: 15mg; 1%

Potassium: 55mg; 2%

Total Carbohydrate: 9g; 3%

Dietary Fiber: 0g; 0%

Sugars: 9g

Protein: 0g

% Daily Value*:

Vitamin A: 0%; 0%

Vitamin C: 0%; 0%

Calcium: 0%; 0%

Iron: 0%; 0%

Exchanges:

0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;

Raspberry Truffle Cups

Raspberry Truffle Cups

Ingredients

Instructions

Nutrition

Nutrition Facts

Serving Size: 1 Truffle Cup

% Daily Value*:

Exchanges:

Carbohydrate Choice

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