Rainbow Chip Fruit Pizza
Karly Campbell
Updated May 24, 2022
Loaded with sprinkles and topped with everyone’s favorite frosting, this cookie pizza is party ready!
Rainbow Chip Fruit Pizza
- Prep Time 20 min
- Total 40 min
- Servings 10
- Ingredients 6
Ingredients
- 2 pouches (17.5 oz each) Betty Crocker™ pouch sugar cookie mix
- 1 cup butter, softened
- 2 eggs
- 1/3 cup candy sprinkles
- 1 tub (16 oz) Betty Crocker™ Original Rainbow Chip Frosting
- 1/2 cup strawberries
Instructions
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Step1Heat oven to 375°F. Line cookie sheet with cooking parchment paper.
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Step2In large bowl, beat cookie mixes, butter and eggs until well combined. Stir in candy sprinkles.
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Step3Press half of dough into ungreased 12-inch round pizza pan to make crust. Leave 1/2-inch space around edges, as dough will spread while baking. Bake about 11 minutes or until golden and set. Cool.
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Step4Meanwhile, shape remaining dough into 36 small balls. Place on cookie sheet. Bake about 8 minutes or until edges are just beginning to turn gold. Cool.
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Step5Spread frosting on cooled crust. Slice strawberries; arrange on crust. Crumble as many cookies as desired, and sprinkle on top. Top with extra sprinkles, if desired.
Nutrition
Nutrition Facts are not available for this recipe
Recipe Tips
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