Quick and Tasty Banana Pudding

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Quick and Tasty Banana Pudding
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  • Prep 10 min
  • Total 10 min
  • Servings 1
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Try classic banana pudding in a new way! This no-fuss, impossibly easy dessert recipe calls for just four ingredients and is ready in less than 10 minutes.
Updated May 18, 2016


  • 3 vanilla wafer cookies
  • 3 tablespoons Cool Whip frozen whipped topping, thawed
  • 1/2 small banana, sliced
  • 2 tablespoons refrigerated vanilla pudding
  • Crushed vanilla wafer cookies, if desired


  • 1
    In 5-oz glass, place 1 vanilla wafer cookie. Top with 1/3 of the banana slices, 1 tablespoon of the whipped topping, another vanilla wafer cookie and 1 tablespoon of vanilla pudding. Repeat layers, beginning with banana slices.
  • 2
    Top with remaining banana slices and 1 tablespoon whipped topping. Garnish with crushed cookies.

Tips from the Betty Crocker Kitchens

  • tip 1
    If you’re serving a crowd, simply prepare the recipe as many times as needed.


Nutrition Facts

Serving Size: 1 Serving
% Daily Value*:
Vitamin A
Carbohydrate Choice
*Percent Daily Values are based on a 2,000 calorie diet.
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