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Potato Chip-Candy Brownie Pizza

Potato Chip-Candy Brownie Pizza
  • Prep 10 min
  • Total 1 hr 45 min
  • Servings 16

An amazing tasty brownie pizza with chocolate caramel candies, candy-coated chocolate candies and crunchy potato chips! ...MORE+ LESS-

Ingredients

1
box (1 lb 2.3 oz) Betty Crocker™ fudge brownie mix
1/4
cup water
1/2
cup vegetable oil
2
eggs
1/2
cup M&M's™ chocolate candies
1 1/4
cups coarsely broken rippled potato chips
1/2
cup Rolo™ Minis chewy caramels in milk chocolate (from 8-oz bag)
2
tablespoons salted caramel topping

Steps

Hide Images
  • 1
    Heat oven to 350°F (325°F for dark or nonstick pan). Generously grease or spray 12-inch pizza pan. In medium bowl, stir brownie mix, water, oil and eggs until well blended; spread in pan. Top with 1/4 cup of the candy-coated chocolate candies. Sprinkle with potato chips and remaining candy-coated chocolate candies.
  • 2
    Bake 24 to 26 minutes or until toothpick inserted 2 inches from center comes out almost clean. Cool 5 minutes; sprinkle evenly with chewy caramels in milk chocolate. Cool completely, about 1 hour. Drizzle with caramel.

Expert Tips

  • Place brownies in the refrigerator to firm up the chocolate on the pizza faster.
  • You can use regular potato chips in place of the rippled potato chips.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
270
Calories from Fat
100
% Daily Value
Total Fat
12g
18%
Saturated Fat
2 1/2g
13%
Trans Fat
0g
Cholesterol
25mg
8%
Sodium
140mg
6%
Potassium
120mg
3%
Total Carbohydrate
39g
13%
Dietary Fiber
1g
4%
Sugars
26g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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© 2017 ®/TM General Mills All Rights Reserved

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