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PEEPS® Christmas Cupcakes

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  • Prep 30 min
  • Total 1 hr 30 min
  • Servings 24
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A convenient PEEPS® holiday baking pack includes a variety of marshmallow shapes -- perfect for decorating cupcakes!
Updated Mar 1, 2023
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Ingredients

  • 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
  • Water, vegetable oil and eggs called for on cake mix box
  • 1 tub (16 oz) Betty Crocker™ Rich & Creamy Creamy White Frosting (or your favorite flavor)
  • 18 assorted Christmas PEEPS® brand marshmallow shapes
  • Christmas candy sprinkles or colored nonpareils

Steps

  • 1
    Heat oven to 375°F. Place paper baking cup in each of 24 regular-size muffin cups. Make cake batter as directed on box. Divide batter evenly among muffin cups. Bake as directed on box for cupcakes. Cool in pans 10 minutes; remove from pans to cooling racks. Cool completely, about 30 minutes.
  • 2
    Frost cupcakes with frosting. Place PEEPS® marshmallows on tops of 18 cupcakes; decorate with sprinkles. Decorate remaining 6 cupcakes as desired.

Tips from the Betty Crocker Kitchens

  • tip 1
    Use your favorite flavors of cake mix and frosting for these fun holiday cupcakes.
  • tip 2
    Store cupcakes loosely covered.

Nutrition

Nutrition Facts are not available for this recipe
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