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Peachy Orange Cream Cocktail

Peachy Orange Cream Cocktail
  • Prep 10 min
  • Total 10 min
  • Servings 1
Put peach and orange slices in glass topped with vanilla simple syrup and vodka – a wonderful drink that's ready in just 10 minutes.
Updated July 6, 2011

Ingredients

Vanilla Simple Syrup

  • 1 vanilla bean
  • 1 cup sugar
  • 1 cup water
  • 2 slices fresh orange

Orange Cream Cocktail

  • 2 slices fresh or frozen (thawed) peaches
  • 1 slice fresh orange
  • 1/4 oz Vanilla Simple Syrup (1 1/2 teaspoons)
  • 1 oz vodka (2 tablespoons)
  • 4 oz lemon-lime soda (1/2 cup)

Steps

  • 1
    Split vanilla bean lengthwise into halves. Scrape out seeds with tip of small knife. Set aside.
  • 2
    To make Vanilla Simple Syrup, in 1-quart saucepan, mix sugar, water, vanilla seeds and bean. Heat to boiling over medium-high heat, stirring until sugar is dissolved. Remove from heat; set aside 1 hour to cool. Discard vanilla bean. Pour syrup into glass jar. Cover jar; refrigerate until needed. Makes 1 1/4 cups.
  • 3
    To prepare cocktail, mash peach and orange slices with spoon in bottom of glass. Top with 1 1/2 teaspoons of the vanilla simple syrup and the vodka; add ice and soda. If desired, garnish with additional fruit slices or mint sprig.

Nutrition Facts

Serving Size: 1 Serving
Calories
1030
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
20mg
1%
Potassium
400mg
12%
Total Carbohydrate
236g
79%
Dietary Fiber
4g
17%
Sugars
229g
Protein
2g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
130%
130%
Calcium
8%
8%
Iron
2%
2%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
15 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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