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Mocha Espresso
  • Prep 5 min
  • Total 5 min
  • Servings 8

You can whip up this fancy coffee drink in no time using hot cocoa mix and instant espresso powder. ...MORE+ LESS-

Ingredients

2
quarts milk
1/2
cup hot cocoa mix (dry)
1
cup instant espresso coffee (dry)
Whipped topping from a pressurized can, if desired
Ground cinnamon, if desired

Steps

Hide Images
  • 1
    Heat milk in 3-quart saucepan over medium heat until hot. Stir in cocoa mix and coffee.
  • 2
    Serve in demitasse or other small cups. Garnish with whipped topping and cinnamon.

Expert Tips

  • Crushed peppermint candies or candy canes make a fun garnish when you serve this chocolate lover's dream at a holiday party.
  • Go ahead and experiment with some of the flavored hot cocoa mixes in your supermarket. Who knows what wonders you'll create?

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
170
Calories from Fat
45
% Daily Value
Total Fat
5 g
Saturated Fat
3 g
Cholesterol
20 mg
Sodium
140 mg
Potassium
620 mg
Total Carbohydrate
23 g
Dietary Fiber
1 g
Protein
9 g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
2%
2%
Calcium
30%
30%
Iron
4%
4%
Exchanges:
1/2 Fruit; 1 Milk; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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