Skip to Content
Menu

Marbled Sugar Cookie Cutouts

  • Save Recipe
  • Prep 25 min
  • Total 1 hr 10 min
  • Servings 27
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to Make?
  • Save
  • Shop
  • Share
  • Keep Screen On
A fun new way to decorate holiday sugar cookies!
Updated Aug 8, 2023
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

Steps

  • 1
    Heat oven to 375°F.
  • 2
    In large bowl, mix cookie mix, flour, butter and egg with spoon until soft dough forms. Divide dough into 3 pieces. Place 2 pieces of dough into 2 small bowls. Tint 1 bowl green, 1 bowl red by stirring in food colors.
  • 3
    On floured surface, drop scant tablespoons of each dough in random pattern to make large rectangle. Dough pieces should be just touching together.
  • 4
    Push dough toward center on all sides to make 6x5-inch rectangle. Roll dough 1/4 inch thick to create marbled pattern. Cut with 3-inch cookie cutters. Lightly press back of cookie spatula in flour, and slide under cookie dough; place cutouts 2 inches apart on ungreased cookie sheets. Press any leftover scraps together, and reroll on floured surface to make more cookies.
  • 5
    Bake 6 to 8 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheets to cooling rack. Cool completely, about 15 minutes.

Tips from the Betty Crocker Kitchens

  • tip 1
    The more cookies are rolled, the more marbled the cookies become!
  • tip 2
    Dip cookies in frosting! Microwave 1 cup Betty Crocker™ Rich & Creamy vanilla frosting uncovered on High 25 seconds. Dip cookies halfway into frosting. Place on wax paper-lined cookie sheet; top with candy sprinkles. Let stand 4 hours.
  • tip 3
    If using 20% more cookie mix (21 oz size pouch), add 2 tablespoons water to cookie mix, flour, butter and egg. Makes 34 cookies.

Nutrition

110 Calories, 4 1/2g Total Fat, 1g Protein, 16g Total Carbohydrate, 9g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
110
Calories from Fat
40
Total Fat
4 1/2g
7%
Saturated Fat
2 1/2g
13%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
85mg
3%
Potassium
15mg
0%
Total Carbohydrate
16g
5%
Dietary Fiber
0g
0%
Sugars
9g
Protein
1g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved
< div class="recipeContentBottom">