Menu
  • Print
  • Save
  • Pinterest
  • Email
  • Facebook

Lemon Lover's Coffee Cake

Lemon Lover's Coffee Cake
  • Prep 15 min
  • Total 1 hr 5 min
  • Servings 16
Say good morning with a scrumptious warm coffee cake that's loaded with lemon.
Updated January 11, 2007
Make With
Make With
Gold Medal Flour

Ingredients

Coffee Cake

  • 3/4 cup granulated sugar
  • 3/4 cup butter or margarine, softened
  • 2 teaspoons grated lemon peel
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon vanilla
  • 2 eggs
  • 1 1/2 cups Gold Medal™ all-purpose flour
  • 1 jar (about 10 oz) lemon curd

Lemon Glaze

  • 1 cup powdered sugar
  • 5 to 6 teaspoons lemon juice

Steps

  • 1
    Heat oven to 350°F. Grease bottom and sides of 13x9-inch pan with shortening or cooking spray.
  • 2
    In large bowl, beat granulated sugar, butter, lemon peel, baking powder, vanilla and eggs with electric mixer on low speed, scraping bowl constantly, until blended. Beat on medium speed 2 minutes, scraping bowl occasionally (mixture will look curdled). Stir in flour. Spread in pan. Spoon lemon curd by rounded measuring teaspoonfuls about 3/4 inch apart onto batter.
  • 3
    Bake 23 to 26 minutes or until golden brown. Cool 15 minutes. Meanwhile, in small bowl, mix glaze ingredients until smooth and thin enough to drizzle.
  • 4
    Drizzle glaze over warm coffee cake. Serve warm or cool.

  • Lemon curd can be found next to the jams and jellies at your grocery store.

Nutrition Facts

Serving Size: 1 Serving
Calories
250
Calories from Fat
90
Total Fat
10g
16%
Saturated Fat
6g
31%
Trans Fat
0g
Cholesterol
65mg
21%
Sodium
105mg
4%
Potassium
25mg
1%
Total Carbohydrate
38g
13%
Dietary Fiber
0g
0%
Sugars
28g
Protein
2g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
© 2021 ®/TM General Mills All Rights Reserved