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Lemon Blueberry Cheesecake Bites

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  • Prep 5 min
  • Total 0 min
  • Servings 1
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This better-for-you cheesecake treat is made ultra-easy with just four ingredients.
By Crissy Page
Updated Sep 14, 2015
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Ingredients

  • 1 Fiber One™ 90 calorie lemon bar, cut diagonally
  • 1 tablespoon cream cheese
  • 1/4 teaspoon powdered sugar
  • 6 fresh blueberries

Steps

  • 1
    Start by mixing cream cheese and powdered sugar together. Spread your mixture onto your lemon bar wedges and top with fresh blueberries and a little powdered sugar.

Tips from the Betty Crocker Kitchens

  • tip 1
    Say Cheese

Nutrition

150 Calories, 8g Total Fat, 1g Protein, 20g Total Carbohydrate, 10g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
150
Calories from Fat
70
Total Fat
8g
12%
Saturated Fat
4 1/2g
22%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
125mg
5%
Potassium
25mg
1%
Total Carbohydrate
20g
7%
Dietary Fiber
5g
21%
Sugars
10g
Protein
1g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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