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Kentucky Citrus Champagne Cocktail

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  • Prep 10 min
  • Total 3 hr 10 min
  • Servings 12
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Cheers to this bubbly, bourbon-spiked punch! Serve at Christmas or New Year's for a new spin on champagne.
Updated Jan 23, 2015
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Ingredients

  • 1 cup bourbon
  • 1 cup cranberry juice
  • 1/4 cup ginger-flavored liqueur
  • 1/2 teaspoon orange bitters
  • Lime twists, if desired
  • 2 bottles (750 ml each) champagne or sparkling wine, chilled
  • Fresh cranberries, if desired
  • Lime wedges, if desired

Steps

  • 1
    In large pitcher, stir together bourbon, cranberry juice, liqueur and bitters. Cover; refrigerate 3 hours.
  • 2
    To serve, pour 3 tablespoons bourbon mixture into each of 12 champagne flutes. Place 1 lime twist in each flute. Pour 1/3 cup champagne into each flute. Garnish with cranberries and lime wedges.

Nutrition

160 Calories, 0g Total Fat, 0g Protein, 6g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
160
Total Fat
0g
0%
Saturated Fat
0g
0%
Sodium
0mg
0%
Total Carbohydrate
6g
0%
Dietary Fiber
0g
0%
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Other Carbohydrate;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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