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Grilled Bruschetta

Grilled Bruschetta
  • Prep 20 min
  • Total 20 min
  • Servings 6

Keep the heat out of the kitchen and on the grill with easy appetizers ready in minutes. ...MORE+ LESS-

Ingredients

1/2
cup olive or vegetable oil
2
tablespoons chopped fresh or 2 teaspoons dried basil leaves
2
cloves garlic, finely chopped
1
baguette (1 lb), cut diagonally into 1-inch slices
Sliced plum (Roma) tomatoes, if desired

Steps

Hide Images
  • 1
    Heat gas or charcoal grill. In small bowl, mix oil, basil and garlic. Brush or drizzle oil mixture on cut sides of bread.
  • 2
    Carefully brush grill rack with vegetable oil. Place bread on grill over medium heat. Cook uncovered 4 to 6 minutes, turning once, until golden brown. Top with tomatoes.

Expert Tips

  • Spread grilled bread slices with goat cheese.
  • The name of this traditional Italian garlic bread means "to roast over coals." The amount of olive oil is generous, with extra-virgin olive oil being preferred, and the bread is often sprinkled with salt and pepper before grilling.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
380
Calories from Fat
170
% Daily Value
Total Fat
19g
30%
Saturated Fat
3g
14%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
490mg
20%
Potassium
105mg
3%
Total Carbohydrate
43g
14%
Dietary Fiber
2g
7%
Sugars
6g
Protein
9g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
15%
15%
Exchanges:
3 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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