For a tailgate party, picnic or casual supper, try this 30-minute recipe. The relish made with grilled onion, applesauce and mustard sets these sausages apart from the rest.
Grilled Brats with Mustard Relish
- Prep Time 30 min
- Total 30 min
- Servings 4
- Ingredients 7
Ingredients
- 1 1/2 cups apple cider, beer or water
- 4 uncooked bratwurst (about 1 lb), thawed if frozen
- 1/2 teaspoon vegetable oil
- 1 slice (1/2 inch thick) sweet onion
- 1/3 cup chunky applesauce
- 2 tablespoons spicy brown mustard
- 4 brat or hot dog buns, split
Instructions
-
Step1Heat gas or charcoal grill. In 2-quart saucepan, heat cider to boiling. Add bratwurst; reduce heat to low. Cover; simmer 15 minutes.
-
Step2Meanwhile, brush oil on cut side of onion. Place onion, oil side up, on grill over medium heat. Cover grill; cook 9 to 12 minutes, turning once, until onion is soft and edges are golden brown. Remove onion from grill; coarsely chop. In small bowl, mix onion, applesauce and mustard; set aside.
-
Step3Drain bratwurst. Place on grill over medium heat. Cover grill; cook 6 minutes, turning once, until brown.
-
Step4In each bun, place 1 bratwurst and about 2 tablespoons relish.
Nutrition
550
Calories
34g
Total Fat
17g
Protein
44g
Total Carbohydrate
20g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 550
- Calories from Fat
- 310
- Total Fat
- 34g
- 53%
- Saturated Fat
- 12g
- 61%
- Trans Fat
- 1g
- Cholesterol
- 70mg
- 23%
- Sodium
- 1450mg
- 60%
- Potassium
- 430mg
- 12%
- Total Carbohydrate
- 44g
- 15%
- Dietary Fiber
- 2g
- 7%
- Sugars
- 20g
- Protein
- 17g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 2%
- 2%
- Calcium
- 8%
- 8%
- Iron
- 15%
- 15%
Exchanges:
2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 4 Fat;Carbohydrate Choice
3Recipe Tips
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