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Goji Berry Breakfast Cookies

Goji Berry Breakfast Cookies
  • Prep 15 min
  • Total 50 min
  • Servings 10

Let’s try something new for breakfast! Sprouted whole wheat flour. Goji berries. Cacao nibs. Flax seed. Start the day out this way, and anything can happen! ...MORE+ LESS-

Ingredients

1/2
cup coconut palm sugar
1/2
cup melted coconut oil
1
egg
1
cup Immaculate Baking Co™ sprouted whole wheat flour
1
tablespoon ground flax seed
1
teaspoon baking powder
1/3
cup chopped walnuts
1/4
cup goji berries
3
tablespoons cacao nibs
2
tablespoons hemp seed

Steps

Hide Images
  • 1
    Heat oven to 350°F. Line cookie sheets with cooking parchment paper.
  • 2
    In medium bowl, beat sugar, oil and egg with whisk. Stir in remaining ingredients until well blended.
  • 3
    Drop by slightly less than 1/4 cupfuls 2 inches apart on cookie sheet. Bake 7 to 9 minutes or until cookies are set on edges. Cool 5 minutes on cookie sheet; remove to cooling rack. Cool completely, about 20 minutes. Store tightly covered.

Expert Tips

  • Either virgin unrefined coconut oil or refined coconut oil will work well in this recipe. Virgin unrefined coconut oil may give your cookies a slight coconut flavor. Make sure to measure it in its melted (liquid) form.
  • Sprinkle extra hemp seed (1/4 teaspoon) on top of each cookie before baking for a different look.

Nutrition Information

No nutrition information available for this recipe

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