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Glazed Cinnamon and Popcorn Snack Mix

Glazed Cinnamon and Popcorn Snack Mix
  • Prep 10 min
  • Total 50 min
  • Servings 19
Lightly glazed popcorn, almonds and Cinnamon Toast Crunch™ cereal will be a hit with the whole family.
Updated May 14, 2018

Ingredients

  • 4 cups Cinnamon Toast Crunch™ cereal
  • 6 cups popped popcorn
  • 1 1/2 cups whole natural almonds
  • 1/2 cup butter, melted
  • 1/3 cup honey

Steps

  • 1
    Heat oven to 325°F. Line 15x10x1-inch pan with cooking parchment paper.
  • 2
    In large bowl, mix cereal, popcorn and almonds. In small bowl, mix melted butter and honey; pour over cereal mixture. Toss to coat well. Spread in pan.
  • 3
    Bake 25 to 30 minutes or until mixture is starting to brown, stirring once halfway through bake time. Pour mixture onto waxed paper; cool 15 minutes. Break up; store in airtight container.

  • Purchase already-popped popcorn in the snack section of your grocery store. Look for plain unsweetened popcorn.
  • In place of whole almonds, you can use the same amount of mixed nuts or peanuts.

Nutrition Facts

Serving Size: 1/2 cup
Calories
190
Calories from Fat
120
Total Fat
13g
20%
Saturated Fat
4g
19%
Trans Fat
0g
Cholesterol
15mg
4%
Sodium
115mg
5%
Potassium
110mg
3%
Total Carbohydrate
16g
5%
Dietary Fiber
2g
9%
Sugars
8g
Protein
3g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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