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Giant Fruity Oven Pancake

giant fruity oven pancake Snack
Giant Fruity Oven Pancake
  • Prep 15 min
  • Total 35 min
  • Servings 12

No more flipping pancakes and trying to keep them warm! Try this special back-to-school or weekend breakfast sheet pan pancake topped with fresh fruit, fruity cereal and yogurt. MORE+ LESS-

July 16, 2018

Ingredients

Pancake

2
cups Original Bisquick™ mix
1/2
cup milk
3
tubes (2 oz each) Yoplait® Go-GURT® vanilla flurries yogurt (from 16-count box)
2
eggs
2
tablespoons vegetable oil
2
tablespoons rainbow-colored sprinkles

Toppings

1
cup chopped strawberries
1
large banana, sliced
1
cup Trix™ cereal
2
tubes (2 oz each) Yoplait® Go-GURT® vanilla flurries yogurt (from 16-count box)
Additional rainbow-colored sprinkles, if desired

Steps

Hide Images
  • 1
    Heat oven to 350°F. Line 15x10x1-inch pan with foil; spray with cooking spray.
  • 2
    In medium bowl, mix all Pancake ingredients except sprinkles with whisk until blended. Stir in 2 tablespoons sprinkles, and pour into pan; spread evenly.
  • 3
    Bake 17 to 20 minutes or until light golden brown and top springs back when touched in center.
  • 4
    Top with strawberries, banana and cereal. Cut small corner off end of each of 2 yogurt tubes, and drizzle on top of pancake. Sprinkle with additional sprinkles. Cut into 12 pieces to serve.

Expert Tips

  • Top with any of your other favorite General Mills cereals or fresh fruits. Add mini chocolate chips, whipped topping and chocolate-flavor syrup for a delightful dessert!
  • Layer extra pancake squares between sheets of waxed paper in resealable food-storage plastic bag, and store in refrigerator or freezer to warm up in the microwave for a next-day breakfast!

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
180
Calories from Fat
60
% Daily Value
Total Fat
6g
10%
Saturated Fat
2g
9%
Trans Fat
0g
Cholesterol
35mg
11%
Sodium
230mg
10%
Potassium
160mg
4%
Total Carbohydrate
28g
9%
Dietary Fiber
1g
5%
Sugars
10g
Protein
4g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
8%
8%
Calcium
8%
8%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
  • Yoplait and Go-GURT are registered trademarks of YOPLAIT MARQUES (France) used under license.

© 2018 ®/TM General Mills All Rights Reserved

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