Some spice mixes can be pricey, so make your own instead. In 20 minutes, this flavorful concoction will be ready to add an exotic touch to your meal.
Garam Masala is an aromatic mixture of spices that originated in India and is known for warming the body. Use it sparingly as a garnish to flavor cooked meats and vegetables, or add toward the end of cooking time, but don’t cook it too long, or it will become bitter.
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