Frozen Blackberry Julep

frozen blackberry julep Beverage
Frozen Blackberry Julep
  • Prep 5 min
  • Total 5 min
  • Servings 1

Traditional julep ingredients are paired with summer-fresh blackberries and transformed into a refreshing frappe in this easy-fix recipe. MORE+ LESS-

Inspired Taste
Updated September 5, 2012


tablespoons blackberry-mint puree
tablespoons bourbon (1 oz)
tablespoon sugar
cup ice cubes
fresh mint sprig


Hide Images
  • 1
    In blender, place blackberry-mint puree, bourbon, sugar and ice. Cover; blend on high speed until smooth. Pour into highball or lowball glass. Garnish with mint.

Expert Tips

  • To make about 1 1/4 cups blackberry-mint puree, place 1 pint fresh or frozen (thawed) blackberries and 1/2 cup packed fresh mint leaves in a blender. Cover; blend on high speed until pureed. Strain to remove seeds. Store in refrigerator until ready to use.
  • Honey or agave nectar can be substituted for sugar.

Nutrition Information

No nutrition information available for this recipe

© 2021 ®/TM General Mills All Rights Reserved