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Easy Caramel Apple Cinnamon Rolls

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  • Prep 10 min
  • Total 35 min
  • Servings 5
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What better way to celebrate fall than with caramel apples? By taking those caramel apple treats and combining them with ooey-gooey Cinnamon Rolls!
Updated Aug 21, 2023
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Ingredients

  • 1 can Immaculate Baking Co.™ Organic Cinnamon Rolls
  • 1 large apple
  • 1/2 cup all-natural caramel sauce
  • 1/4 cup chopped walnuts or pecans

Steps

  • 1
    Open cinnamon rolls, per instructions on can and arrange all 5 rolls in an 8 or 9 inch round pan.
  • 2
    Dice apple into small pieces and sprinkle on top of the cinnamon rolls. Add walnuts or pecans.
  • 3
    Bake cinnamon rolls using instructions from the label. Remove from oven and allow to cool slightly.
  • 4
    Drizzle caramel sauce over the top of the warm cinnamon rolls and enjoy!

Tips from the Betty Crocker Kitchens

  • tip 1
    Any variety of tart apple like Granny Smith would work best.
  • tip 2
    Feel free to substitute store-bought caramel sauce for homemade.
  • tip 3
    Option to leave off nuts.

Nutrition

Nutrition Facts are not available for this recipe
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