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Dunkaroos™ Rainbow and Marshmallow Sandwich Cookies

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  • Prep 15 min
  • Total 1 hr 15 min
  • Servings 9
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There's nothing better than a sweet, scrumptious dessert, and these Dunkaroos™ Rainbow and Marshmallow Sandwich Cookies truly take the cake—or cookie! Using just 4 ingredients (including Betty Crocker™ Dunkaroos™ Rainbow + Marshmallow Sugar Cookie Mix and Betty Crocker™ Dunkaroos™ Vanilla Frosting with Rainbow Sprinkles), you can enjoy these colorful rainbow cookie sandwiches with ease. Let's get baking!
Updated Oct 14, 2022
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Ingredients

  • 1 pouch (12.6 oz) Betty Crocker™ Dunkaroos™ Rainbow + Marshmallow Sugar Cookie Mix
  • Butter and egg called for on cookie mix pouch
  • 1 1/4 cups from 1 tub (16 oz) Betty Crocker™ Dunkaroos™ Vanilla Frosting with Rainbow Sprinkles

Steps

  • 1
    Heat oven to 350°F. In medium bowl, stir cookie mix, softened butter and egg until soft dough forms. Drop dough by rounded measuring tablespoonfuls 2 1/2 inches apart onto ungreased cookie sheets.
  • 2
    Bake 12 to 14 minutes or until edges are set and golden brown. Cool 2 minutes before removing from cookie sheet to cooling rack. Cool completely, about 30 minutes.
  • 3
    For each sandwich cookie, spread about 2 tablespoonfuls frosting on bottom of 1 cookie. Top with second cookie, bottom side down; gently press together. Store covered in airtight container with waxed paper between layers.

Tips from the Betty Crocker Kitchens

  • tip 1
    Roll edges of rainbow sandwich cookies in additional rainbow sprinkles for added color and texture, if desired.
  • tip 2
    Dunkaroos™ Rainbow + Marshmallow Sugar Cookies turn out best when baked one sheet at a time on middle oven rack.
  • tip 3
    Bake Dunkaroos™ cookies on parchment paper for easy cleanup.

Nutrition

420 Calories, 17g Total Fat, 1g Protein, 65g Total Carbohydrate, 47g Sugars

Nutrition Facts

Serving Size: 1 Sandwich Cookie
Calories
420
Calories from Fat
150
Total Fat
17g
26%
Saturated Fat
10g
48%
Trans Fat
0g
Cholesterol
40mg
13%
Sodium
270mg
11%
Potassium
10mg
0%
Total Carbohydrate
65g
22%
Dietary Fiber
0g
0%
Sugars
47g
Protein
1g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 3 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.
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