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Crunchy Chocolate Chip Bars

Crunchy Chocolate Chip Bars
  • Prep 5 min
  • Total 33 min
  • Servings 18

Get the awesome taste of chocolate chip cookies without all the work! Bars are an easy shortcut to great cookie taste. ...MORE+ LESS-

Ingredients

1
pouch Betty Crocker™ chocolate chip cookie mix
1/2
cup margarine or butter, softened
1
egg
1/3
cup chopped nuts, if desired

Steps

Hide Images
  • 1
    Heat oven to 350ºF. Stir cookie mix, margarine and egg in medium bowl with spoon (mixture will be crumbly until soft dough forms). Stir in nuts.
  • 2
    Spread dough in ungreased square pan, 8x8x2 inches.
  • 3
    Bake 25 to 28 minutes or until light golden brown; cool. For 18 bars, cut into 6 rows by 3 rows.

Expert Tips

  • Warm cupboards? If your cookie mix has been stored above 85°F, refrigerate it for 1 hour before mixing to keep those chocolate chips from softening.
  • Change the flavor by changing the nuts. Besides walnuts and pecans, try hazelnuts, pistachios or macadamia nuts.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
165
Calories from Fat
70
% Daily Value
Total Fat
8 g
Saturated Fat
2 g
Cholesterol
10 mg
Sodium
125 mg
Potassium
50 mg
Total Carbohydrate
21 g
Dietary Fiber
0g
Protein
2 g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1 Starch; 1/2 Fruit; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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