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Clementine Blackberry Sangria

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  • Prep 10 min
  • Total 1 hr 10 min
  • Servings 8
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Blogger Brooke McLay from Cheeky Kitchen gives your same-old sangria a boost with this beautiful clementine and blackberry twist! Simple, refreshing, and utterly scrumptious, this is one calorie-savvy cocktail that every adult will love!
By Brooke Lark
Updated Aug 1, 2018
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Ingredients

  • 1 bottle sweet white wine
  • 1 packet sugar-free orange-flavored drink mix, if desired
  • 1 teaspoon powdered stevia
  • 2 cups fresh or frozen (thawed) blackberries
  • 1 lb clementines, sliced

Steps

  • 1
    In large pitcher, stir together wine and drink mix. Add clementine slices. Cover; refrigerate 1 to 2 hours to allow clementine flavor to infuse into wine.
  • 2
    Just before serving, in medium bowl, sprinkle stevia over blackberries. Using fork or pestle, muddle slightly. Spoon blackberry mixture into each of 8 wine glasses. Top with clementine-infused wine and clementine slices. Serve immediately.

Tips from the Betty Crocker Kitchens

  • tip 1
    Cut the calories in this delicious sangría by filling half of your glass with sparkling water.
  • tip 2
    Need sangría quick? Squeeze half of the clementines into a pitcher; add the remaining slices to the pitcher, then top with chilled wine and sugar-free drink mix. Toss frozen blackberries into the wine and serve immediately. No infusing time required!

Nutrition

110 Calories, 0g Total Fat, 1g Protein, 11g Total Carbohydrate, 6g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
110
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
5mg
0%
Potassium
220mg
6%
Total Carbohydrate
11g
4%
Dietary Fiber
2g
11%
Sugars
6g
Protein
1g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
50%
50%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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