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Cinnamon Sugar Apple Chips

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Cinnamon Sugar Apple Chips
  • Prep 10 min
  • Total 2 hr 10 min
  • Servings 24
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You only need fresh apples, cinnamon and sugar to make our fresh and tasty apple chips—the perfect snack to sate your sweet tooth.
By Cheri Liefeld
Created Nov 5, 2012

Ingredients

  • Canola oil cooking spray
  • 2 tablespoons sugar
  • 1 teaspoon ground cinnamon
  • 2 apples, cored, thinly sliced

Steps

  • 1
    Heat oven to 200°F. Line cookie sheet with cooking parchment paper; spray paper with cooking spray.
  • 2
    In small bowl, mix sugar and cinnamon. Place apple slices on cookie sheet. Spray apples with cooking spray; sprinkle evenly with sugar-cinnamon.
  • 3
    Bake 2 hours, rotating cookie sheet after 1 hour. After 1 hour 30 minutes, check apples every 10 minutes to avoid burning. Store in airtight container.

Tips from the Betty Crocker Kitchens

  • tip 1
    Pears can be used instead of the apples.

Nutrition

Nutrition Facts are not available for this recipe
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