If you're wondering how chocolate chip cookies could ever be more delicious, the answer is simple—fill them with cheesecake! This clever recipe gets a quick shortcut with Pillsbury Simply… refrigerated chocolate chip cookies.
Add 1 teaspoon grated lemon peel and 1 tablespoon lemon juice to make a lemony cheesecake filling.
Instead of chocolate chips, top cookie cups with fresh blueberries or sliced strawberries.
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