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Caesar-Mozzarella French Bread

  • Prep 5 min
  • Total 15 min
  • Servings 12

Caesar salad dressing and mozzarella add robust flavor to French bread. Have it ready with three ingredients and 15 minutes! MORE + LESS -

Ingredients

1/2
loaf (8 ounces) French bread, cut horizontally in half
1/4
cup creamy Caesar dressing
8
ounces sliced mozzarella cheese

Steps

Hide Images
  • 1
    Heat oven to 450°. Place bread on ungreased cookie sheet.
  • 2
    Spread dressing on cut sides of bread. Top with cheese.
  • 3
    Bake 10 to 12 minutes or until cheese is melted and edges begin to brown. Cut into slices. Serve immediately.

Expert Tips

  • "Lite" creamy Caesar dressing will reduce the fat but not the flavor in this recipe. Also try all-skim mozzarella cheese to reduce the fat and calories even more.
  • A quick way to add a boost of flavor and color is to sprinkle the hot cheese with chopped fresh basil or parsley just before serving.

Nutrition Information

Nutrition Facts

Serving Size: 1 Slice
Calories
120
Calories from Fat
55
% Daily Value
Total Fat
6g
Saturated Fat
3g
Cholesterol
10mg
Sodium
260mg
Total Carbohydrate
10g
Dietary Fiber
1g
Protein
7g
% Daily Value*:
Iron
2%
2%
Exchanges:
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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