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Brownie-tini

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  • Prep 10 min
  • Total 10 min
  • Servings 4
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The decadent blend-ins for this unique cocktail include actual brownies, vodka and Irish cream liqueur.
By Inspired Taste
Updated May 16, 2012
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Ingredients

  • 1 cup crumbled baked brownies
  • 1/2 cup ice
  • 1 cup half-and-half
  • 1 cup vodka
  • 1/2 cup Irish cream liqueur
  • Dark chocolate shavings

Steps

  • 1
    In blender, place brownies, ice, half-and-half, vodka and liqueur. Cover; blend until smooth.
  • 2
    Divide martini evenly into 4 chilled martini glasses. Top each with chocolate shavings.

Tips from the Betty Crocker Kitchens

  • tip 1
    Replace dark chocolate shavings with white chocolate.
  • tip 2
    Garnish the side of each glass with a small piece of brownie.

Nutrition

Nutrition Facts are not available for this recipe
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