A light and elegant dessert that’s as pretty as it is tasty!
Sprinkle warmed dessert plates with ground cinnamon for a restaurant-fancy finish.
Frozen raspberries or strawberries are colorful stand-ins for the blackberries.
Try 2 tablespoons of maple-flavored syrup or even packed brown sugar instead of the honey.
© 2017 ®/TM General Mills All Rights Reserved