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  • Prep 15 min
  • Total 15 min
  • Servings 16

For a non-alcholic take on classic Bloody Marys, use this easy recipe packed with fresh basil. MORE + LESS -

Ingredients

8
cups low-sodium tomato juice
1
cup packed fresh basil leaves
1/2
cup fresh lemon juice
1/4
cup Worcestershire sauce
1
tablespoon red pepper sauce
1/2
to 1 teaspoon freshly ground pepper
1/4
teaspoon celery seed
Ice cubes or crushed ice
Celery ribs with leaves, if desired
Additional fresh basil leaves, if desired

Steps

Hide Images
  • 1
    In blender or food processor, place 1 cup of the tomato juice and 1 cup basil. Cover; process with on-and-off pulses until smooth. Add lemon juice, Worcestershire sauce, pepper sauce, pepper and celery seed. Add remaining tomato juice as needed to fill blender. Cover; process with on-and-off pulses until blended. Pour mixture into pitcher; stir in any remaining tomato juice.
  • 2
    Fill glasses half full with ice. Garnish with celery and additional basil.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
30
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Sodium
140mg
0%
Total Carbohydrate
7g
0%
Dietary Fiber
0g
0%
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Vegetable;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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