Skip to Content
Menu

Bacon and Green Onion Cheese Bites

  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Betty Crocker Kitchens
Updated Mar 14, 2014
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Bacon and green onion come together in these cheese bites that are made using Pillsbury™ pizza crust - perfect appetizer for a fall gathering.

Bacon and Green Onion Cheese Bites

  • Prep Time 10 min
  • Total 40 min
  • Servings 24
  • Ingredients 7
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

  • 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
  • 5 slices bacon, crisply cooked, crumbled (1/3 cup)
  • 1/3 cup chopped green onions (5 medium)
  • 3/4 cup shredded Italian cheese blend (3 oz)
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground red pepper (cayenne)
  • 2 tablespoons mayonnaise

Instructions

  • Step 
    1
    Heat oven to 400°F. Spray cookie sheet with cooking spray. Remove dough from can but do not unroll. Using sharp knife, cut roll into 24 slices. Flatten each slice into 2 1/2-inch round. On cookie sheet, place rounds 1/2 inch apart. Bake 12 minutes, turning over once, until golden brown. Cool 10 minutes.
  • Step 
    2
    Meanwhile, in small bowl, mix remaining ingredients. Spoon 1 teaspoon bacon mixture onto each bread round. Bake 5 minutes longer. Serve warm.

Nutrition

60 Calories
2 1/2g Total Fat
3g Protein
7g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
60
Total Fat
2 1/2g
0%
Saturated Fat
1g
0%
Sodium
200mg
0%
Total Carbohydrate
7g
0%
Dietary Fiber
0g
0%
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Recipe Tips

© 2025 ®/TM General Mills All Rights Reserved

Reviews & Questions Section