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Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count

Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count - Front

About This Item

Honestly Delicious: Chocolate chunk gluten free cookies are an all-time classic made with wholesome ingredients. Made with Goodness: Chocolate chunk cookies are certified gluten free with no bleached flour, artificial flavors or preservatives; Non-dairy recipe.
  • COOKIE DOUGH: Chocolate Chunk cookie dough makes delicious gluten free cookies the entire family will enjoy
  • GLUTEN FREE COOKIES: Chocolate chunk cookies are certified gluten free with no bleached flour, artificial flavors or preservatives; Non-dairy recipe
  • QUICK AND EASY: Gluten free cookie dough is easy-to-bake so you can have warm, just baked cookies ready in minutes
  • DESSERT: Immaculate Baking cookie dough is made with wholesome ingredients and is the perfect dessert satisfy those late night cravings
  • CONTAINS: Package bakes 12 cookies
  • Certified Gluten-Free

Ingredients

Semisweet Chocolate Pieces (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural flavor), Palm Oil Shortening, Brown Sugar, Potato Starch, Sugar, Tapioca Starch, Rice Flour, Eggs, Invert Sugar, Water, Natural Flavor, Sea Salt, Xanthan Gum, Guar Gum, Baking Soda.

Allergy Information

CONTAINS SOY AND EGGS.

Nutrition Facts

Serving Size
1 cookie (33g)
Amount Per Serving As Packaged Calories
150
% Daily Value
Total Fat  8g10%
Saturated Fat  4g19%
Trans Fat  0g
Cholesterol  5mg2%
Sodium  55mg2%
Total Carbohydrate  20g7%
Sugars  11g
Incl. 11g Added Sugars  22%
Protein  < 1g
Iron  0.6mg4%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

BAKING INSTRUCTIONS:
1. HEAT oven to 350°F (or 325°F for nonstick cookie sheet).
2. PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet. For best results, press dough rounds until about 1/2 inch thick.
3. BAKE 14 to 17 minutes or until golden brown.
4. COOL 5 minutes; remove from cookie sheet. Enjoy!
Tip: If dough is frozen, add 3 to 5 minutes to the bake time.