Betty Crocker™ Sheet Pan Dinner Starter, Mediterranean Style Balsamic, 3.9 oz.
Betty Crocker™ Sheet Pan Dinner Starter, Mediterranean Style Balsamic, 3.9 oz. - Front

Betty Crocker™ Sheet Pan Dinner Starter, Mediterranean Style Balsamic, 3.9 oz.

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Help take the stress out of meal planning with Betty Crocker's Sheet Pan Dinner Starter with a tasty Mediterranean-style balsamic flavor. Simply follow the instructions to gather the necessary ingredients for a convenient, easy weeknight meal option. This family dinner starter comes with the seasonings for a Mediterranean-style balsamic chicken marinade and a sauce for drizzling. You'll need a pound of chicken breasts, vegetable oil and chopped vegetables of your choice to make a one-sheet-pan dinner that will help make cleanup a breeze. Try all the flavor varieties of Betty Crocker Sheet Pan Dinner Starters for painless, quick meal options. For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing tasty dessert mixes, frostings, and convenient meal options and side dishes. And today, you can still find that same simple goodness — those same products you grew up with — on grocery shelves around the world.

About This Item

  • DINNER STARTER: Sheet-pan dinner starter with Mediterranean-style balsamic seasonings and sauce included
  • STRESS-FREE PLANNING: Help take the stress out of dinner by following the simple instructions on the package
  • ADD MEAT & VEGGIES: Grab a pound of chicken breast and two vegetables of your choice for a customizable family meal
  • EASY CLEANUP: One-sheet-pan dinners help make dishes easy
  • TRUSTED QUALITY: Betty Crocker has been providing family meal solutions for decades
  • BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Betty Crocker. Download the Box Tops App to learn more & start earning cash for schools in need today.
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Sauce: Water, Balsamic Vinegar (wine vinegar, grape juice concentrate, caramel color, natural flavor), Molasses, Strawberry Puree, Modified Corn Starch. Contains 2% or less of: Salt, Spice, Xanthan Gum. Seasoning: Maltodextrin, Garlic*, Salt, Oregano, Natural Flavor, Onion*, Parsley*. Contains 2% or less of: Spice, Palm Oil* (palm oil, lactose, sodium caseinate, potassium phosphate), Citric Acid, Vegetable Oil (high oleic canola, soybean, and/or sunflower oil), Parmesan Cheese (milk, cultures, salt, enzymes), Yeast Extract, Modified Tapioca Starch, Modified Corn Starch, Nonfat Milk*, Vinegar*, Olive Oil, Gum Arabic, Sugar, Silicon Dioxide (anticaking agent). *DRIED

Allergy Information


Nutrition Facts

Serving Size
2.5 tsp seasoning, 2.5 tsp sauce (21g)
Amount Per Serving As Packaged Calories
% Daily Value
Cholesterol  0mg0%
Sodium  300mg13%
Total Carbohydrate  6g2%
Sugars  2g
Incl. 2g Added Sugars  3%
Protein  0g
Iron  0.5mg2%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

1 lb boneless, skinless Chicken Breasts
Assorted vegetables, such as Zucchini and Orange Bell Pepper, cut in 1–2 inch pieces (about 4 cups)
3 tablespoons Vegetable Oil
For food safety and quality, follow the cooking directions. Refrigerate leftovers.
1. Heat oven to 400°F. Cut chicken breasts, at an angle into ½-inch medallions.
2. Using a fork, whisk together oil and seasoning in large bowl.
Place medallions and vegetables in bowl with seasoning blend; stir well to coat.
3. Arrange chicken and vegetable pieces in single layer on sheet pan with sides*.
4. Bake 30 minutes, or until chicken pieces are thoroughly cooked (above 165°F).
5. Drizzle with Balsamic Herb sauce as desired.
*For easy clean up, line sheet pan with aluminum foil or parchment paper.