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Cheesy Beef Pasta Hamburger Helper

Cheesy Beef Pasta Hamburger Helper - Front

About This Item

Cheesy Beef Pasta Hamburger Helper is a delicious beef pasta entrée, blending pasta and cheesy sauce. Add Your Own Twist! Turn this flavor up! Stir in sliced carrots just before simmering. Stir in cooked chopped bacon and cooked peas just before serving.
  • PASTA: America's favorite Hamburger Helper in a delicious beef pasta entree, blending pasta and cheesy sauce
  • QUICK AND EASY: Make Hamburger Helper in three easy steps: simply brown beef, stir in ingredients and pasta sauce and simmer
  • INGREDIENTS: Packaged food is made with 100% real cheese and no artificial flavors or colors from artificial sources
  • ENDLESS OPTIONS: Add your own twist with additional ingredients and head to the Betty Crocker website for Hamburger Helper recipes and pastas the whole family will love
  • BOX CONTAINS:5.2 oz
  • BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product

Ingredients

Enriched Pasta (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Corn Starch, Salt. Contains 2% or less of: Maltodextrin, Ricotta Cheese* (whey, milkfat, lactic acid, salt), Vegetable Oil (canola, soybean, and/or sunflower oil), Corn, Soy, and Wheat Protein (hydrolyzed), Natural Flavor, Monosodium Glutamate, Sugar, Monoglycerides, Citric Acid, Cheddar Cheese* (milk, cultures, salt, enzymes), Whey, Color (caramel color, yellow 5 lake, yellow 5, yellow 6, yellow 6 lake), Spice, Onion*, Modified Corn Starch, Buttermilk, Beef Stock, Nonfat Milk*, Blue Cheese* (milk, salt, cultures, enzymes), Sodium Phosphate, Milk Protein Concentrate, Silicon Dioxide (anticaking agent), Beef Extract, Yeast Extract, Parmesan Cheese, Enzyme Modified Blue Cheese (milk, cultures, salt, enzymes), Enzyme Modified Cheddar Cheese (milk, cultures, salt, enzymes). *DRIED

Allergy Information

CONTAINS MILK, SOY, WHEAT; MAY CONTAIN EGG INGREDIENTS

Nutrition Facts

Serving Size
1/3 cup as pkgd (28g)
Amount Per Serving As Packaged Calories
100
% Daily Value
Total Fat  0.5g1%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  630mg28%
Total Carbohydrate  20g7%
Dietary Fiber  < 1g3%
Sugars  < 1g
Protein  3g
Iron  0.7mg4%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

You will need: 

1 lb Lean Ground Beef or Turkey
1 ½ cups Hot Water
1 2/3 cups Milk
Cook: Cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet.
Stir: Stir in hot water, milk, Sauce Mix and Pasta. Heat to boiling.
Simmer: Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency.
Turn this flavor up! Stir in sliced carrots just before simmering. Stir in chopped cooked bacon and cooked sweet peas just before serving.
OR
You will need:
1 (12-oz) pkg Fully Cooked Frozen Meatballs
1 ½ cups Hot Water
1 2/3 cups Milk
Heat: Add meatballs, hot water, milk, Sauce Mix and Pasta to 10-inch skillet; stir well. Heat to boiling.
Simmer: Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency.
Turn this flavor up! Stir in sliced carrots just before simmering. Stir in chopped cooked bacon and cooked sweet peas just before serving.