We can get you from kitchen to table in 20 minutes flat with these easy flavor-packed quesadillas. You’re going to love them!
You’ll need a few things first (but I bet you have most of them already): deli turkey, mushrooms, onion, frozen corn, tomato, avocado, lime, tortillas and the secret ingredient, chipotle hot sauce. (You’ll find that with all the hot sauces in the store.) Oh, yeah… you need cheese, too!
Cook the quesadillas in a hot pan until browned on each side and the cheese has melted. While that cooks, make a quick tomato-avocado salsa. Mix together diced tomatoes and avocado; season with salt, pepper and fresh lime juice.