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How to Use Polenta

Created January 10, 2017
Looking for affordable ways to expand your palate? Try cooking with polenta! Originally a European peasant food, polenta (corn meal) is now a staple in dishes from Northern Italy to Africa to the Caribbean.


How to Use Polenta

Mix up your dinner routine with tasty polenta recipes from around the world!

  • Mix Up a Mexican Feast. Want to spice up your supper? Toss together this zesty, tasty Mexican dish in minutes flat. Then bake, serve, and enjoy! Try Mexican Polenta Pie.
  • Taste Tuscany. Take your family on a journey to the rustic hills of Northern Italy with this hearty, healthy stew. Try Bean and Vegetable Stew with Polenta.
  • Go Greek. Cooking with polenta? Easy as pie! Bake up a well-rounded one-dish dinner inspired by Grecian cooking. Try Beefy Polenta Casserole.
  • Enjoy French Flavor. Eggplant. Zucchini. A dash of parsley and parmesan. Nourish your family with the garden-fresh flavors of Provence. Try Ratatouille Polenta Bake.